Fresh Stuffed Pasta: Cappelletti alla reggiana 500 gr
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Free shipping and returns: on all orders over €80
Fresh Stuffed Pasta: Cappelletti alla reggiana 500 gr
Shipping takes place strictly on Tuesdays , to allow the Trattoria to work on time.
Therefore to receive the pasta during the week We recommend purchasing it by Tuesday morning.
The Cappelletto Reggiano, small, full of flavour, an explosion of flavour.
Not pasteurized but packaged in a modified atmosphere to keep them as if they were freshly made, they can be kept in the fridge for about ten days or, if you want to freeze them, you just need to cook them a couple of minutes more.
By the way, cooking time is 5-6 minutes if used fresh, 6-7 if frozen. In any case, taste them before draining them!
The filling of the Cappelletti of Trattoria Cognento, a top secret, is a skilful blend of quality meats (beef, pork, chicken), good Parmigiano Reggiano , expert hands and a lot of passion.
Handmade by the Emilian Rèzdore!
Traditionally they are in excellent broth, but if you want to taste the flavors of our grandparents try adding half a glass of Lambrusco to taste the Surbir (from which this e-commerce takes its name): you will be amazed by the balance that the acidity of the wine gives to this not very light dish.
Also excellent dry with butter and plenty of Parmigiano Reggiano.
**Attention:**
Fresh pasta shipments are made on Mondays, Tuesdays and Wednesdays (to avoid the risk of stocks during the weekend).
Stored in a modified atmosphere , the expiry date is two weeks (14 days) if kept in the fridge, of course.
If you put them in the freezer you can keep them for much longer , as a strategic reserve in case of unexpected visits. Just consider that they will be a little more delicate when cooked, but if you handle them with care, the result is excellent.
100% Satisfaction Guarantee: Any issues please let us know and we will replace or refund your items.
INGREDIENTS : type 0 soft wheat flour, eggs, beef and pork, parmesan cheese, onion, breadcrumbs, celery, salt, lard , butter, garlic, pepper, cinnamon, cloves, nutmeg. Sprinkled with rice semolina. Ingredients highlighted in bold may cause reactions in allergic or intolerant people. Contains traces of other nuts.
Average nutritional values per 100 ml:
| Energy | 1557 kJ - 371 kcal |
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Fats of which saturated fatty acids |
13.4% ± 20% 6.2% ± 1.5 g |
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Carbohydrates of which sugars |
45.3% ± 8 g 1.8% ± 2 g |
| Proteins | 16.2% ± 20% |
| Salt | 1.63% ± 20% |
Acetaia San Giacomo
It is the only one that, since the beginning, produces only pure balsamic without added vinegar, 100% from organic cooked must. We do not produce Balsamic Vinegar of Modena IGP, glazes, "Balsamic White" by choice.
The production also includes raw vinegars, all produced according to the ancestral method in barrels.
Finally, the Surbir Selection concerns all those products that we have chosen from other companies that share with us a production philosophy aimed at quality only, without compromise. From coffee, to Parmigiano Reggiano, to fresh pasta, each item has something that makes it unique.
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Return Policy, right of withdrawal and cancellation of an order 100% satisfied or refund guaranteed even beyond the legal limits.
