Bottega Pavesi Sweet and Sour Red Onions 330 gr

The same red onions as the giardiniera but presented in purity. Medium-large sized onion, it has a sweet and strong flavour;

These are cleaned, washed, blanched, cut into thin slices, put into jars and some preserving liquid added. Finally pasteurize: 6 essential steps.
Produced with Wine Vinegar refined in Georgian Amphora .

INGREDIENTS :

Red onion, wine vinegar in amphora from Acetaia San Giacomo, high oleic sunflower seed oil from Olearia Coppini, Ortrugo di Ziano Piacentino Formaggini e Peveri, salt from Cervia, sugar from beets grown and processed in Italy.

An excellent side dish, an excellent aperitif, an excellent snack.

Recipe: Delicious Bread Crostone

-heat a slice of bread (preferably from Altamura) with Fontina Valdostana.

-Once cooked, garnish with smoked cooked ham and finish with a few leaves of Bottega Pavesi sweet and sour red onion (here too, one of our artisanal balsamic condiments is perfect).